Who doesn’t crave a little pumpkin spice this time of the year?! Who also doesn’t want the sugar and additives in a pumpkin spice latte from the coffee shop that will not be named?!
This recipe can be adjusted, depending on how sweet you like your creamer. For those that tend to use straight heavy whipping cream or half and half, there really is no need for sweetness but for those that use sweetened creamers, this is a great way to gradually get yourself onto something more healthy.
1 can full-fat organic coconut milk
5 tbsp organic pure pumpkin puree
3/4 tsp pumpkin pie spice
1/2 tsp cinnamon
1/2 tsp vanilla
Stevia liquid drops to taste
Put all ingredients in a blender and mix. Gradually add the stevia and taste as you add to obtain the desired sweetness. Add to coffee and froth if you like a little foam in your coffee. I love my cheap frother from Amazon for a quick way to add foam.